Chocolate and Cupcake Delight!

Serve this to your best company of friends!!!

Traditional Teochew Rice Kueh

On Today's Menu is the traditional Teochew Rice Kuey with traditional ingredients and the best glutinous rice from Thailand. Only the best mushrooms are used and freshest vegetables from Cameron Highlands.

For dessert, we have the best Ang Ku Kueh in Singapore, some say even in Malaysia. Comes in peanuts, Yam Paste, Green Bean paste and the new CoCo Crunch & Milo filling.

Bon Appetit!

{Products done in Air-Dry Clay}

The Turtles, The Cow and the Elephant

"We're not twins"
"I'm not a pig"


"And there's such a thing as a BLUE Elephant!"

Chicken Little (Did NOT Cross the Road)

"Where do you think am i?"




"Yes, at Eiffel Park !"

Inspired by Botero

19 April 1932 ~

Fernando Botero, World renowned Sculptor and artist, visited Singapore from 2004-12-09 until 2005-02-27. I had the privilege to see his signature rotund sculpted pieces all over the Esplanade area. Spent a lot of time there reading the pieces from different angles.

One permanent piece, Bird, is placed at the Singapore River since 1990 and its patron is UOB.
Botero on his practice of sculpture:

'When I deform things I enter a subconscious world rich in folk images. For me rotundity in art is linked to pleasure. Basically it's a matter of rationalizing natural impulses.' (from the OAS Museum).

I am continually inspired by great artists and sculptor like Botero. Below is a Jumping Clay piece inspired by F Botero: